Candidate Profile 94822
She is a lovely candidate, who is well trained and has a passion for cooking and for learning. She is at the start of her career, having finished training at Le Cordon Bleu last year. She did very well at cookery school, and learned how to execute dishes to the highest standard. She learned more about the cuisine side, but has also had some pastry experience. In her most recent role, she joined the team at a 1 Michelin star restaurant as the Commis Chef, where she has been working on the larder section. Here she has worked in many sections of the kitchen, building her experience and confidence.